Barolo La Morra

A refined and approachable Barolo expressing the elegance of La Morra’s terroir. Produced from vineyards with calcareous clay soils, known for creating more aromatic and graceful expressions of Nebbiolo. Medium to full-bodied with notes of red berries, rose petals, and subtle spice, supported by silky tannins and balanced acidity. Aged in large oak barrels to enhance structure while maintaining freshness. A harmonious and elegant Barolo, ideal with roasted meats, risotto, and traditional Italian cuisine.